Peach Pie

Peach Pie
submitted by laceangel

Sugarfree Jello (peach flavor)
2-6 oz. containers of fat free yogurt (same flavor as jello)
1- 8 oz. tub of fat free cool whip
graham cracker crust

Dissolve Jello in 1/4 c. boiling water.

With a wire whisk, whip in yogurt, fold in cool whip.

Pour into a reduced calorie graham cracker fat free pie shell.
Chill over night or at least 2 hrs.

I've used a lot of different combinations (key lime is great, orange, cherry, etc)

And this tastes NOTHING LIKE A DIET DESSERT.