Beef and Beans
submitted by ProudMama
submitted by ProudMama
1.5 pounds hamburger
1 XL can pork and beans
ketchup to taste
salt and pepper to taste
2 or more cups cubed chedder cheese
Brown ground beef and drain fat. Add pork and beans, ketchup (I ususally just squirt in some, maybe 1/4 c or less), salt and pepper - Heat through, add cubed cheese and heat just until cheese starts to melt. Serve.
This doesn't look very appetizing but is OH so yummy!
It is also very versatile - a friend uses chili beans, hot sauce and a bit of chili powder. They also use pepper jack cheese. Someone else uses velveeta. I cant remember what they used for beans but one friend uses taco sauce and taco seasonings.
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